Peppermint doughnuts. Healthier than your average donut, these baked sweet potato treats are a great kid-friendly snack. Cook doughnuts, in batches, in hot oil, 2 minutes per side, or until lightly browned. Sift 7 cups all-purpose flour. Preheat the oil to 350°F. In a small saucepan over low heat, melt the . Bake for 11-14 minutes or until cake tester comes out clean. 3 - 4. Typically, sweet potato bubble and squeak consists of leftover sweet potato, maybe leftover boiled cabbage, and sometimes cooked meat. Make the donuts Preheat oven to 180°C/350°F. This super-easy baked option to fried potatoes will get a flavorful kick from red pepper cayenne, smoked paprika, and salt. Zucchini-pesto doughnuts. Prick two large sweet potatoes with a fork. Preheat oven to 350F. Let it cool on a wire rack once it's baked. No. Twice Baked Sweet Potatoes. Add bit of nutmeg. Re-roll dough as needed. Then layered with mashed sweet potatoes then baked. 2.5 oz 72% dark chocolate. Blend until combined and smooth. Cover and allow to rise in a semi-warm place until doubled in size (about 30 minutes). Preheat the oven to 425°F. Whisk the dry ingredients together in a separate bowl, then blend wet ingredients until fully combined. Whisk together brown sugar, butter, oil, buttermilk, egg, egg yolk, sweet potatoes, and vanilla in a large bowl until smooth. Make the doughnuts: Place the two sweet potato halves on a baking sheet, cut sides down. Slice the potatoes into short wedges by doing the following: slice each potato in half crosswise, then in half lengthwise. Microwave Sweet Potatoes - 9 images - baked sweet potato fries recipe, sweet potato pancakes the little epicurean, Peach Cobbler. 1/4 tsp. Making Baked Sweet Potato Doughnuts with Caramel-Cinnamon Glaze. In this recipe, this dish tastes excellent alongside poached eggs and feta. baked purple sweet potato doughnuts with marshmallow glaze the spiffy cookie egg, purple sweet potato, unsalted butter, whole wheat flour and 13 more Spiced Sweet Potato Doughnuts (baked) with Maple Glaze Gluten Free Alchemist If you don't have time to make the brown butter glaze, no worries! Lightly coat a 6-slot silicone doughnut pan (¼-cup capacity each) with nonstick spray. 5 - 6. Let cool, then peel and puree the sweet potato; you should have about 1 cup. Remove potatoes and all them to cool until they are easy to handle. In a large bowl, beat together the butter, vegetable oil, granulated sugar and brown sugar until smooth, about 2-3 minutes. Preheat the oven to 400 degrees F and coat a 6-cup donut pan with nonstick spray. Pour (or better yet, pipe) your doughnut batter into a well-greased doughnut pan, and bake at 350F for 9-11 minutes, or until a toothpick inserted into the doughnuts comes out clean. Preheat the oven to 425°F. Allow to cool on wire cooling rack in pans for about 10 minutes, then remove to finish cooling. Keep stirring until the sugar thickens, gets gloppy and shows signs of becoming crystallized. When cooled, peel and grate or shred, like hash browns. Instead of slowly baking the potato in the oven, microwave it . Drain and mash potato in a large bowl. eat any extra). Baked Sweet Potato Doughnuts. 1/4 cup pure maple syrup. Heat the oven to 350° F (180° C/Gas 4). I've had some baked versions of deep fried foods (e.g. Stir in the baking powder, baking soda, nutmeg, salt, and vanilla. Add in the milk, eggs, honey, coconut oil, lemon juice, lemon zest, poppy seeds and mix to combine. 7. Cool completely. Stuff the sweet potatoes with the seasoned mashed sweet potatoes and top with the pecan streusel. After donuts are cooled, melt chocolate in a small saucepan over very low heat; stir continuously until chocolate is melted. Butter sides and bottom of a large casserole dish or spray with cooking spray. In a small bowl, combine the flour, baking soda, salt, and cinnamon. Baked Sweet Potato Latkes (based on the recipe originally published in Women's Health Magazine) Makes 12 Latkes. Add the water. 1 - 2. Sweet Potato Pie. Pipe the donut batter into the cavities. In a separate bowl, cream together the shortening and sugar. In a large bowl, toss together the flour, cinnamon, nutmeg, baking powder, and salt. 1/3 cup coconut flakes. Baked Doughnuts Sweet Potato Recipe. Sweet Potato Doughnuts Recipe. Place oil, eggs and sugar in the bowl of a stand mixer and beat until combined. 1 teaspoon vanilla extract. Very lightly grease the donut pan with vegan butter or oil. Stir in sweet potatoes and mix until smooth. In another medium bowl, whisk together sweet potatoes, applesauce, brown sugar, vanilla, and egg. Spray with oil. Za'atar (available at Middle Eastern and kosher food markets, as well as online) is a blend of hyssop, salt and often oregano and sesame seeds that complements the sweet, earthy flavor of fall's favorite potato. 4 - 5. Peach Cobbler 2019 recipe. Stir in melted butter until crumbly. There's beer in there too which helps the batter rise, and the cook relax. How to make Spudnut Donuts. Whisk the ingredients together until evenly incorporated. Old Fashioned Sweet Potato Pie. Bake for 20 minutes or until an inserted stick comes out clean. Maple-bacon doughnuts. In the meantime, melt coconut oil and dark chocolate over a double boiler. pinch of sea salt. An original recipe by Sarah Coates for The Sugar Hit. Fill a nonstick or greased doughnut pan 3⁄4 full with batter. Directions Instructions Checklist Step 1 Heat oil in a deep-fryer or large saucepan to 350 degrees F (175 degrees C). 2 cups powdered sugar 3-4 tablespoons milk Instructions Preheat oven to 350 degrees. Spoon the batter into the donut pan and bake for 11 minutes. Bake the sweet potatoes for 30 minutes. Drop in the doughnuts and mix into the thick sugar paste. 8. Spray 2 donut pans (12 donuts) with nonstick spray. Bake the holes for 10 minutes and the doughnuts for about 20 minutes, until risen and golden. 16. Inside a large bowl combine the mashed sweet taters with 1 cup of brown sugar, eggs, vanilla, milk, and 1/2 cup of melted butter. Set aside. Hanukkah jelly doughnuts. Healthy paleo chocolate donuts made with white sweet potato instead of flour, but taste so good, like the real thing. Then sprinkle with sugar mixture. Reduce heat; cover and cook 25-40 minutes or until tender. Place the bread flour, sugar, salt, cinnamon, nutmeg, yeast, coconut oil, sweet potato, and almond milk into the bread machine and set it on the dough setting. Step 2 Combine 2 cups plus 3 tablespoons flour, brown sugar, baking powder, salt, cinnamon, and nutmeg in a large bowl. With a fork, mash into a smooth puree. Bake in a preheated oven for 15-18 minutes, or until a toothpick inserted into donut comes out clean. Baked Sweet Potato Donuts Preheat your oven to 350ºF and line a baking sheet with parchment paper or grease 12 wells of a donut pan. Pour one cup of sugar into a heavy based pan. Microwave potatoes for 8 minutes, turning once. In a small saucepan, combine butter, syrup, brown sugar and cinnamon; bring to a boil, stirring constantly. In a large bowl combine the flour, cinnamon, baking soda, baking powder and salt. Bring to a low boil and cook until fork tender, about 15 minutes. Heat oil to medium heat (about 350 degrees). If you're a fan of curry, I bet that this recipe won't fail you. Baked donuts are such a great middle-ground for when you want that classic round treat but don't want the hassle of working with hot oil. 1/3 cup granulated sugar. Baking the doughnuts and tossing them with a little butter, cinnamon and sugar makes them healthier than fried doughnuts. Drain; cool slightly and peel. Bake at 350° for 18 minutes. Fry each doughnut a minute or two on each side until cooked. Allow the batter to rest for about 5 minutes to ensure the . Add rest of ingredients for donuts and blend until smooth. 1 tsp. In a small bowl mix flour, baking powder, baking soda and cinnamon. Mix all ingredients thoroughly. 3/4 tsp. Let it proof for another 25 - 30 minutes or until doubled in size. In a stand mixer, combine the coconut flour, arrowroot flour, baking soda and pinch of salt. Blend completely spoon the mix in to the prepared baking dish. Cut cold baked sweet potatoes into slices and put into an earthen dish; add sugar and butter to each layer and bake until slightly brown. We use ground lamb, but you could sub for any ground meat of your choice, mixed with some herbs and spices, veggies. Cook potatoes in skins and cool. 18, CROQUETTES Take two cupfuls of mashed, boiled, steamed or baked sweet potatoes; add the beaten yolks of two eggs and season to taste; stir over the fire until the mass parts from the sides of the pan. Fill the donut mold and bake for 15-20 minutes until golden brown. In another bowl, combine the mashed sweet potato, sugar, oil, eggs, and vanilla. Directions Instructions Checklist Step 1 Prick the sweet potato all over with a fork and cook it in a microwave at high power for 10 minutes, until tender. To make frosting, stir together the frosting, 2 tablespoons sweet potato liquid, milk and food coloring. Bake for 15 to 18 minutes. Return to oven and bake for 15 minutes, until marshmallows are golden brown and melty. Place on a plate with paper towels to drain. Place sweet potatoes in a 2-qt. Sweet potatoes slow cooked with apples and spices in the crock pot makes for a healthy vegetarian and vegan side dish perfect for Thanksgiving or any day. Ice top of doughnuts with Maple Icing, and . Set aside. Step 6 In a small bowl,. Bake, uncovered, 30-40 minutes or until . Frost donuts and sprinkle with sprinkles. Sweet Potato Shepherd's Pie. Add the eggs and mashed potatoes to the shortening mix. ground ginger. Banana Pudding. Keep 1 cup in the bowl and discard any extra (i.e. Heat over medium heat and stir until the sugar melts. Pecan Crunch Topping (optional) Preheat oven to 350F and grease 2 donut pans. Add sweet potatoes. Nutmeg. Mash/stir until well combined. Measure out the milk. Directions: Step 1: Roast sweet potato in a high-heat oven, or in a microwave, until soft. Add vanilla, sour cream, and sweet potato puree. . Note: These donuts are best eaten the same day. Combine the milk, butter, brown sugar and pinch of salt in a small sauce pan. Lightly grease two standard doughnut pans. While cooling, combine glaze ingredients in a small mixing bowl until smooth. Thoroughly wash and dry sweet potatoes. In a small bowl, combine the mashed sweet potatoes, non-dairy milk, sugar, melted coconut oil, and vanilla. 9. Place cut doughnuts and doughnut holes on a greased plate. Instructions. Spoon doughnuts into the hot oil, turning occasionally for about 7 to 9 minutes, until evenly deep gold. Put 5 cups flour with eggs and milk mixture. Add egg and vanilla and beat to combine. Pop it in the oven and bake for 15-20 mins (or until cooked). Next, add the oil, sweet potato and about half of the boiling water and mix to combine. Scoop out the sweet potato making sure to leave about 1/4 inch of sweet potato in the skin to help keep the whole thing stable and supported. Scoop batter into a piping bag or plastic bag and fill donut pan with batter. In a small bowl, mix the spices and salt together. Apple Pie from scratch. Just fold in some chocolate chips to the batter. A perfect all in one dinner recipe would be our Sweet Potato Shepherds Pie. When ready, peel the potatoes. Stir together flour, cinnamon, nutmeg, baking powder, baking soda, and salt in a small bowl. baking dish. Glaze the donuts Cut out dough with a 2 1/4-inch round cutter. Let potatoes cool slightly and then mash in a large bowl with skins on until no chunks remain. 1 cup warm 2% milk (70° to 80°) 2 eggs, lightly beaten 3/4 cup shortening 1/2 cup sugar 1 teaspoon salt 4-1/2 cups bread flour, plus additional flour if neccessary 2-1/4 teaspoons active dry yeast TOPPING: 3/4 cup sugar 1-1/4 teaspoons ground cinnamon 1/4 cup butter, melted Directions Place potatoes in a saucepan and cover with water. I was very surprised and pleased with this recipe. (You'll use a heaping ¼ cup batter in each.) baking powder. Instructions. Once the donut double in size, bake in preheated oven at 200C for 8-10 minutes, or until golden brown. Add the eggs, beating to combine. When ready, peel the potatoes. 1/2 cup cooked mashed sweet potato. Add flour mixture in three additions. In a Dutch oven, heat vegetable oil over medium heat to 360 °F. Turn the donuts onto a wire rack to cool completely. Preheat the oven to 350 degrees. Baked doughnuts are my favorite treat and this sweet potato recipe gives them a new twist. While the donuts are cooling, prepare the glaze. 5 - 6. Use a knife to make about 8 crosswise slashes up and down the potato. In the bowl of a stand mixer fitted with a paddle attachment, cream together sugar, vegetable shortening, egg, and egg yolk. pan STEP 4 Enjoy! Scrape down bowl as needed to ensure thorough mixing. Mix your melted white chocolate with purple sweet potato Powder. Once mixed, slowly add the flour. While baking, prepare the glaze Heat almond butter in the microwave for 15-20 seconds until warm Add honey to the heated almond butter Add coconut oil, 1 Tbsp at a time, until the consistency is drippy and glaze-like Allow to cool, then peel. Doughnuts. . 1/8 teaspoon salt. Set aside. Instructions. Doughnuts: Preheat oven to 350 ° F. In a mixer, beat together the oil, eggs, sugar, sweetpotatoes, pumpkin pie spice, salt and baking powder. 1/4 tsp. Sweet taters and apples turn greasy old hash browns right into a sweet and healthy explosion of antioxidants. Set aside. Pour over potatoes. Preheat oven to 350. Preheat oven to 400°F. In a separate bowl, mix together the sweet potato, maple syrup, egg, coconut oil and vanilla extract until smooth and creamy. The sweet potato in the dough adds a lovely, earthy flavor. Spray two doughnut pans with cooking spray. In a large bowl, combine the whole wheat flour, all-purpose flour, baking powder, cinnamon, and salt. Lightly grease a donut pan. Dice sweet potato into chunks and mince in a food processor. Set aside. Medium dice sweet potato. Put the mashed sweet potato and applesauce in a large bowl, and mix with a spoon or hand mixer until combined. Pour your wet mixture into your dry mixture, and whisk until a thick, lump-free batter forms. Measure mashed potatoes. Measure 1/2 cup sweet potato mash and set aside (save any remaining mash for another use). Cut sweet potato into large chunks and place in a small pot with enough water to cover. Mix in rum extract, cinnamon, nutmeg, ginger, and cloves. Mix on medium speed until well combined. In a bowl, mix sweet potatoes, egg, milk, coconut oil and honey. Add diced sweet potato and the rest of the ingredients to a high speed blender. Transfer the batter to a plastic zip-lock bag and cut off one of the bottom corners. Thrifty cooks will love this recipe which transforms your leftover sweet potatoes into a moist and fluffy cake. Spray two donut pans and set aside. Preheat oven to 350 F and prepare mini donut pan. Divide dough in to 6 equal portions on a non-stick cookie sheet. Strawberry Cream cheese Ice box pie. Preparation. Dip in glaze and allow to cool on a cooling rack. Preheat oven to 350 F. Lightly grease a standard donut pan with coconut oil. 4. cinnamon. Add sweet potato mixture to flour mixture; stir until well combined. Sweet Potato And Chickpea Curry. Stir the dry ingredients into the wet ingredients until just combined. Drain on paper towels. To activate the yeast combine yeast and water together in a small bowl. Set aside. Cut into chunks. Or you can also blend in the blender so the mixture will be more smooth. Doughnuts are great, but they are a heart attack waiting to happen. Step 3 This recipe, in particular, is a fantastic way to trick encourage kids to eat their veggies! 4. Preheat the oven to 374°F (190°C) and line a baking sheet with parchment paper. Dip cool donuts into the purple sweet potato ganache. Transfer batter to a donut pan. More Healthy Sweet Potato Recipes How to Make Sweet Potato Mochi Donuts STEP 1 Mix all ingredients together STEP 2 Batter should look something like this STEP 3 Fill into mochi donut (silicone works best!) Doughnut. Strawberry-lemon baked doughnuts. Cream together sugar and shortening. Stir the wet ingredients into the dry ingredients until just combined. Preheat oven to 350 Grease 2 6-well doughnut pans with cooking spray. To make the batter for the doughnuts, place all the dry ingredients in a bowl and whisk to combine. 16. Melt 1/2 cup butter in saucepan and add grated cheese. Step 2 In a small skillet, cook the butter over moderate heat until nutty and lightly browned, about 4 minutes. Baked Sweet Potato Donuts. In a medium bowl mix egg, egg yolk, sweet potato, melted butter, oil, buttermilk and vanilla extract. Combine with flours, all the spices, soda and apple cider vinegar. For the doughnuts: 1 cup all purpose flour. Fill each potato half with the mashed filling mixture. Remove from heat and stir in the butterscotch chips. 4 - 5. Remove from heat when melted and add the sour cream, chopped onion, salt and pepper. Add the buttermilk, mashed sweet potato, and vanilla. Crock Pot Sweet Potato and Apples. Ahhh, get in my belly! Why Sweet Potatoes are so Good for You: According to USDA, sweet potato contain fiber (3 g/100g), starch (12,6 g/100g), potassium (337 mg/100g), vitamin C (2,4 mg/100g). Preheat oven to 350°. Add the egg, milk, butter, sweet potato, and vanilla to a medium bowl. Bake donuts for 12 - 13 minutes. Step 2: Melt butter, and set aside. 4 teaspoons baking powder. Scallion-cheddar mashed potato . Continue to add water and stir until the mixture is a very thick, smooth and stretchy paste. Baked Sweet Potato Donuts. Silken and spicy, this dreamy dessert encapsulates the tastes of fall. Stir well to combine. Preheat oven to 350 degrees F. Grease a donut pan with nonstick cooking spray. Add the eggs, salt cooled sweet potato purée, cooled pumpkin purée, and the Pisco and mix with the dough hook attachment until well mixed. 6. Donuts. When cool enough to handle, scoop out the flesh, discard the skins, and mash the flesh. 2 pounds grated sweet potatoes 1 medium onion, grated 2 eggs, beaten 1/4 cup flour 1/4 tsp baking powder 1/2 tsp salt 1 tsp cinnamon 1/2 tsp nutmeg. Gently tap the mold on the countertop to ensure that it is even. Baked donuts are such a great middle-ground for when you want that classic round treat but don't want the hassle of working with hot oil. Butter a couple-quart casserole or baking dish. Combine cinnamon and sugar. Sweet potato's tubers have antidiabetic, antioxidant and anti-proliferative properties due to the presence of valuable nutritional and mineral components.They also appear to be very beneficial in the diet of diabetics and . Forget the cinnamon and add some Mediterranean flair to your sweet potatoes this fall. In a food processor, blend the sweet potato, applesauce, milk, maple syrup, oil, and vanilla until smooth. Preheat the oven to 400°F. Transfer to a wire rack to cool for 15 minutes. 1 1/2 tablespoon coconut oil. It's perfect for chilly nights! Sift together the flour, baking soda, salt, baking powder, and nutmeg. 2 cups mashed potatoes; mix butter size of egg (1/4 cup) with potatoes; add pinch of salt, 3 cups white sugar, 3 beaten eggs, 1 cup milk. Cut out center of doughnuts with a 3/4-inch round cutter. Stir in the rest of the ingredients and spoon into prepared donut pan, filling each full. Increase grocery list. Baked Sweet Potato Donuts - LemonsforLulu.com best www.lemonsforlulu.com. In a medium bowl, whisk together the vegetable oil, brown sugar, eggs, mashed sweet potatoes, milk, and vanilla extract. Rub the skin with olive oil and sprinkle with salt and pepper. 2 tbsp. Preheat the oven to 425 degrees F. Line a baking sheet with aluminum foil or parchment paper and lightly spray it with cooking spray. Baked apple cider doughnuts. (30 grams) butter, melted. Add the filling to a mixing bowl with cream cheese, brown sugar, orange juice, butter, cinnamon and salt. In a medium bowl, whisk together flour, baking powder, salt, and cardamom. In . Top each potato with mini marshmallows and brown sugar pecans. Let cool for 5 minutes before removing from the pan. Cook for 20 minutes or until tender. New Orleans Bread Pudding with Caramel Rum sauce. Take remaining 2 cups flour and add 4 teaspoons baking powder. Wash the sweet potatoes, keeping the skins on. Fold the dough together until all the ingredients are combined. Spray a cookie sheet with nonstick spray or use a silpat. Pre-heat the oven to 350 degrees. ½ cup white sugar Combine hot and cold milk together to create luke warm milk. A Dozen Doughnut Recipes for Sweet and Savory Lovers. They are light and have just the right consistency to give their fried counterparts a run for their money. 1 cup sugar. Brush the donut with melted butter when out from oven. 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